{"id":3092,"date":"2015-10-10T15:01:02","date_gmt":"2015-10-10T13:01:02","guid":{"rendered":"http:\/\/www.combactive.fr\/?p=3092"},"modified":"2015-10-10T15:01:02","modified_gmt":"2015-10-10T13:01:02","slug":"repas-traiteur-fne-10-10-2015","status":"publish","type":"post","link":"https:\/\/combactive.fr\/?p=3092","title":{"rendered":"Cr\u00e9ation Repas Traiteur Vegan le 10.10.2015"},"content":{"rendered":"<p>France Nature Environnement Bourgogne a sollicit\u00e9 nos services pour un repas organis\u00e9 lors de la journ\u00e9e \u00ab\u00a0<strong>Refaisons le climat\u00a0: Journ\u00e9e Changement climatique et impacts sur l\u2019eau et les milieux aquatiques\u00a0\u00bb <\/strong>au Cellier de Clairvaux, \u00e0 Dijon. A cette occasion un repas enti\u00e8rement vegan a \u00e9t\u00e9 propos\u00e9.<\/p>\n<p><span style=\"font-size: large;\"><b>Caf\u00e9 d\u2019accueil<\/b><\/span><\/p>\n<p><b><span style=\"font-size: large;\">Ap\u00e9ritif<\/span> :<\/b> Jus vert compos\u00e9 de pommes, courgettes et basilic et gomasio maison ;\u00a0 Tartinettes de pain grill\u00e9 au Faux gras et son confit d\u2019oignons ; Sushi et maki ; Roul\u00e9 de chorizo v\u00e9g\u00e9tal et sa tomate cerise<\/p>\n<p><b><span style=\"font-size: large;\">Entr\u00e9e<\/span> : <\/b>Verrine gourmande sal\u00e9e\u00a0: concass\u00e9 de tomates, mousse de l\u00e9gumes verts, pistaches\/graines de tournesol et \u00e9mulsion coriandre et citron vert\u00a0 ; Salade vari\u00e9e<\/p>\n<p><b><span style=\"font-size: large;\">Plats<\/span> : <\/b>L\u00e9gumes glac\u00e9s\u00a0: haricots, carottes, petits oignons, champignons et \u00e9mulsion de persil et ail, accompagn\u00e9s de brochettes de seitan, sauce cacahu\u00e8tes et tofu marin\u00e9<\/p>\n<p><b><span style=\"font-size: large;\">\u00a0Desserts\u00a0<\/span>: <\/b>Verrine de fruits frais ; Fraisier et son accompagnement g\u00e9noise au chocolat<\/p>\n<p><span style=\"font-size: large;\"><b>Caf\u00e9 &#8211; Pot de fin de journ\u00e9e <\/b><\/span><\/p>\n<p>&nbsp;<\/p>\n\n<p><em>Le \u00ab\u00a0syst\u00e8me terre\u00a0\u00bb subit des bouleversements majeurs, qui de plus, interagissent entre eux\u00a0: changement climatique, effondrement de la biodiversit\u00e9, \u00e9rosion des \u00e9cosyst\u00e8mes, fortes perturbations des cycles biog\u00e9ochimiques de l\u2019azote et du phosphore, artificialisation et changement croissant de l\u2019utilisation des sols.<\/em><br \/>\n<em> Plusieurs secteurs d\u2019activit\u00e9s comme l\u2019agriculture des grandes cultures, l\u2019\u00e9levage industriel ou la for\u00eat industrialis\u00e9e ont subi des processus de tr\u00e8s forte intensification et sp\u00e9cialisation qui s\u2019av\u00e8rent particuli\u00e8rement inadapt\u00e9s, aggravant les ph\u00e9nom\u00e8nes en cours. (Cf Avis du Conseil scientifique agence de l\u2019eau Seine Normandie\u00a0: Transitions agricoles pour restaurer la qualit\u00e9 de l\u2019eau. Avril 2014).<\/em><br \/>\n<em> Ces constats nous invitent \u00e0 repenser notre utilisation des mati\u00e8res-\u00e9nergies, nos modes de vie induits par des syst\u00e8mes de production, d\u2019\u00e9change et de consommation invent\u00e9s et d\u00e9velopp\u00e9s depuis un si\u00e8cle, \u00e0 penser et agir notamment sur les politiques publiques. (Sources : FNE)<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>France Nature Environnement Bourgogne a sollicit\u00e9 nos services pour un repas organis\u00e9 lors de la journ\u00e9e \u00ab\u00a0Refaisons le climat\u00a0: Journ\u00e9e Changement climatique et impacts sur l\u2019eau et les milieux aquatiques\u00a0\u00bb au Cellier de Clairvaux, \u00e0 Dijon. A cette occasion un repas enti\u00e8rement vegan a \u00e9t\u00e9 propos\u00e9. Caf\u00e9 d\u2019accueil Ap\u00e9ritif : Jus vert compos\u00e9 de pommes,<a class=\"wp-block-latest-posts__read-more\" href=\"https:\/\/combactive.fr\/?p=3092\"> Voir plus +<\/a><\/p>\n","protected":false},"author":1,"featured_media":23803,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-3092","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alimentation-vege"],"acf":[],"_links":{"self":[{"href":"https:\/\/combactive.fr\/index.php?rest_route=\/wp\/v2\/posts\/3092","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/combactive.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/combactive.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/combactive.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/combactive.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3092"}],"version-history":[{"count":0,"href":"https:\/\/combactive.fr\/index.php?rest_route=\/wp\/v2\/posts\/3092\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/combactive.fr\/index.php?rest_route=\/wp\/v2\/media\/23803"}],"wp:attachment":[{"href":"https:\/\/combactive.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3092"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/combactive.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3092"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/combactive.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3092"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}